September 2, 2005

Apple Bundles

This is one of my favorite learning how to cook recipes! They are quick, easy, and perfect for fall. Perfect comfort food, perfect for dessert, perfect for brunch, great for a chilly night, perfect ending to an all American dinner. Really, what more can I say?


Apple Bundles
(PChef)

Serving Size : 8
2 lg apples
1 pkg refrigerated bread stick dough -- 11 oz
1 med orange
2 tbsp butter -- melted
1/2 c sugar
1 tsp cinnamon


Preheat oven to 375F. Peal, core, and slice apples. Cut slices in half. Unroll dough; separate into 8 breadsticks. Cut each in half crosswise to make 16 strips. Place 3-4 apple slices at the end of each piece of dough; roll up. Arrange bundles in greased 7x11-inch pan. Zest 1 teaspoon orange rind, set aside. Juice orange. Pour orange juice into bottom of pan. Poor butter over bundles. Mix zest, sugar and cinnamon; spoon over bundles. Bake 25-30 minutes or until golden brown. Serve warm or topped with light whipped topping if desired.

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